Letter to the Editor: Dear former President Barack Obama,

During former Vice President Kamala Harris’ 2024 presidential campaign, you chastised “the brothers” for what you perceived as their reluctance to vote for a black female. You said: “We have not yet seen the same kinds of energy and turnout in all corners of our neighborhoods and communities as we saw when I was running. Now, I also want to say that that seems to be more pronounced with the brothers.”

Did you tell “the brothers” who, for the sake of racial solidarity, you tried to shame into voting for Harris that you only believe in left-wing racial solidarity?

Continue reading “Letter to the Editor: Dear former President Barack Obama,”

Formula One generates over $1.2bn in sponsorship

Despite the switch from free-to-air to pay-TV reducing global audience numbers in 2019, says GlobalData’s Sportcal

According to the 2019 F1 Audience report, Formula One has seen a 3.9% decline in unique viewers globally, with audiences falling to 471 million following the move from free to air to pay TV. Yet, this iconic racing series is growing audiences in the US, Middle East and Asia and still remains highly attractive to sponsors worldwide, with companies spending an estimate of $1.2bn annually on partnerships, according to Sportcal, a GlobalData company.

image courtesy of Formula 1

Sportcal’s latest report,

‘The Business of Formula One 2020’

, reveals that technology companies make up the majority of team sponsors across the grid, accounting for almost 20% of all team partners – given their ability to aid and enhance performance. Moreover, automotive brands are unsurprisingly heavily involved, making up 17.6% of all deals while clothing and accessories brands are the third most common sector sponsoring the sport, accounting for 13.5% of all deals.

Conrad Wiacek, Head of Analysis & Consulting at Sportcal, a GlobalData company, says: \”While the sport of F1 cannot claim to have the audience it did back in the mid-90s, thanks to the sport going for the money provided by pay-TV as opposed to free-to-air, brands are still as keen as ever to partner with the premier motor racing series as they see value in associating with the top tier of motorsport.”

Despite the decrease in viewers, the motorsport series still has a sizeable global audience, and this continues to grow across the Middle East and Asia.

Wiacek adds: “In 2019, both the US and China had a respective 7% and 5% increase of viewers according to F1’s annual viewership report. Highlighting the appeal to brands that through this partnership, there may be opportunities to reach strategic target markets.”

The return to prominence of some iconic teams such as McLaren, who with 41 individual partners are the most sponsored team in the paddock – ahead of Renault and Ferrari, who respectively have 32 and 28 individual team deals. McLaren still have no title sponsor, they have made a conscious decision to focus on developing multiple partnerships with brands who can either provide financial or technical support to aid their progress back to the front of the grid.

Wiacek continues: “While McLaren do not generate the same amount of revenue from their sponsors – $86.35m according to GlobalData’s Sportcal Intelligence Center, compared to Ferrari who lead the way with $254.1m thanks to their title sponsorship with Phillip Morris – they are well placed to lean on their partners to help them get back to winning ways.”

Doctors and Nurses Grow Desperate for Protective Gear

Health care workers at a drive-through coronavirus testing site in Arlington, Virginia, on Wednesday. The CDC recently issued guidelines allowing surgical masks to be worn instead of N95 respirators in many cases. (Drew Angerer/Getty Images)

by

Topher Sanders

,

Maya Miller

,

Lexi Churchill

and

David Armstrong

This story is co-published with

The Times-Picayune

and

The Advocate

.

March 19, 2020-

Emergency room physician John Gavin can’t identify the exact patient from whom he contracted the coronavirus, but he’s confident he picked up the illness working one of his 12-hour shifts in Amite, Louisiana’s small, rural emergency room.

“There were just so many people who had so many vague symptoms that any of them could have been that person,” he said. “We see a lot of viral-type illnesses.”

But Gavin, 69, is certain that before his coronavirus diagnosis on March 9, officials at Hood Memorial Hospital, where he works, hadn’t made any specific changes to protocols or procedures to protect doctors and nurses from contracting the disease.

“Not at that point they hadn’t,” said Gavin, who is recovering from the disease caused by the virus. “I don’t know if they’ve done anything since then. But during that time there was nothing other than advice to wash your hands frequently and ‘we’ll try to keep the water on,’” a reference to a water cutoff that had taken place in early March.

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Gavin also said the ER at the time didn’t have gowns or N95 respirator masks designed to protect medical providers from airborne particles and liquids.

“No, no, we didn’t have any of that,” he said. “They offered us paper face masks, that’s it.”

Gavin later joked that wearing a paper mask was like “putting up chicken wire on your windows to keep the mosquitos out.”

Amid the response to the coronavirus, officials are particularly concerned about doctors and nurses getting sick themselves and being unable to care for others. There is no official data accounting for the number of health care workers who have been exposed or infected so far, but providers worry about what will happen as supplies runs out. On Tuesday, The Washington Post

reported

that at least 60 providers had tested positive for COVID-19. In Italy,

data published in JAMA

shows that 9% of those infected are health care workers.

Officials with Hood Memorial Hospital declined interview requests but said in a statement that the facility has protective gear available for staff. The statement also said there was no evidence Gavin contracted the disease at the hospital. The statement quotes the hospital’s CEO, Mike Whittington, saying that “no patient or employee that Hood is monitoring has developed any symptoms of COVID-19 in the eight days since their interaction with the provider.”

Confusion and concerns around supplies extend well beyond Amite. Given the nationwide supply shortages, the U.S. Centers for Disease Control and Prevention recently downgraded its guidelines for how health workers should protect themselves, allowing them to use surgical masks instead of N95 respirator masks in many cases. And this week, the CDC went further, publishing directions that providers “might use homemade masks” like a bandanna or scarf if no masks are available.

Gavin said he was unable to call in sick in the days before his diagnosis because of a shortage of doctors in the area. The small hospital Gavin works at is about 60 miles northeast from Baton Rouge and serves a wide area that stretches to neighboring Mississippi.

“So I went in and worked that shift,” he said. “I’m sure I exposed everybody I saw.”

And on one of the days immediately prior to Gavin having symptoms, there was a period of time where the water in Amite was shut off and he and his colleagues were unable to wash their hands for hours. They relied on hand sanitizer during the outage.

Sick doctors and nurses cause a ripple effect.

Beth Oller, a family physician in rural Rooks County, Kansas, said the five doctors who treat patients in her area are working together to minimize the risk of any of them getting sick with the coronavirus.

“We are terrified of this taking out providers or our nurses,” she said.

The ripple effect of one or two health care workers in the county being sidelined by the virus would be devastating. Oller said she is one of two doctors in the area who delivers babies. Her husband, one of the four other doctors in the county, also cares for patients at the area nursing homes and heads up the local EMS service. There are only a handful of X-ray technicians at the hospital and a small number of nurses.

Oller said the local hospital has a limited supply of masks and gowns. The burden on the local doctors is already beginning to increase because of the virus. The county hospital depends on out-of-area emergency room providers to help cover weekend shifts. One of those, a nurse practitioner based three hours away in Topeka, informed the hospital this week that her travel was being limited by her own hospital because of the virus and she might not be available to cover shifts in Rooks County, Oller said.

Reduced standards due to gear shortages are putting front-line health workers at additional risk.

Medical providers in Washington, Ohio, New York, Connecticut, Oregon, Illinois, Texas and California told ProPublica that in the past week, hospitals have changed recommendations around protective equipment. The moves come after the CDC modified its guidance March 10 on the kinds of precautions health care workers should take in light of supply shortages.

Doctors and nurses in these states said their hospitals initially told them to use sealed face masks like N95s when treating patients presenting COVID-19 symptoms. Providers are now being told to use surgical masks when interacting with a symptomatic patient. In the past week, their hospitals have placed N95s in locked cabinets to make sure they are available for cases requiring intubation.

Read More

Are Hospitals Near Me Ready for Coronavirus? Here Are Nine Different Scenarios.

How soon regions run out of hospital beds depends on how fast the novel coronavirus spreads and how many open beds they had to begin with. Here’s a look at the whole country. You can also search for your region.

Some hospitals have gone further in loosening restrictions, recommending staff reuse disposable masks. Medical providers on the front lines are concerned by this move, saying masks are only intended to be used once because the risk of contamination increases as they are reused.

“It’s like doing surgery with gloves on one patient and using the same gloves for another surgery,” said John Pearson, an emergency room nurse at Highland Hospital, a public hospital in Oakland, California. The hospital has told staff to reuse surgical masks and place them in paper bags between patients. He said a few of his colleagues have already gotten sick. “It goes against all our training and all the standards and practices we’ve been drilled in year over year.”

Reusing disposable masks is bad practice, but it is understandable in the current situation, experts said. Hospital administrators see reusing masks as a necessary move given the current shortages and the fact that the virus has not hit its peak. The CDC has not issued guidance around mask reuse.

Of the 65 medical providers who

wrote into ProPublica

this week, 31 said they felt as though they were being asked to take measures that made them uncomfortable, such as reusing protective masks. All but two respondents cited supply shortages as a factor.

A number of hospitals and clinics have advised staff they have less than two weeks of supplies and don’t know when additional orders will be fulfilled, according to emails reviewed by ProPublica. In a private Facebook group, doctors and medical staff are sharing tips for building their own masks from materials they have at home or are ordering from Amazon. After reading through the posts, someone in the group explained they sent a note to a state ACLU chapter to outline conditions and ask if doctors have any recourse to keep themselves safe.

“There is a massive shortage and a dramatic lowering of the quality of care,” Pearson said. “We’ve seen our health care system fall, and we’re paying a huge price.”

Alameda Health Systems, which oversees the hospital, did not respond to questions about supplies and requests for comment.

Protective gear shortages are a national problem.

“This is all driven by shortages of protective gear,” said Dr. Robert Harrison, the director of the University of California San Francisco’s Occupational Health Services. In the United States, surges in demand, lackluster preparation and some overseas suppliers shutting down as their countries grapple with the virus have contributed to the shortages.

Vice President Mike Pence, who is leading the U.S. response to COVID-19, has said a handful of manufacturers are ramping up their production efforts for masks, gloves and gowns. The CDC also has begun fulfilling orders by states requesting masks from the country’s Strategic National Stockpile, which has less than 5% of the 300 million masks public officials estimate the country will need.

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Representatives of hospitals and nursing homes shared concerns about a shortage of supplies on a call Monday hosted by the U.S. Centers for Medicare and Medicaid Services. On the call, a high-level official from the U.S. Department of Health and Human Services gave an update on the supply shortage and the hope for replenishment.

The strategic national stockpile “has a significant but, quite frankly, very small percentage of what is needed in today’s crisis,” the HHS official said. Federal officials are coordinating their capabilities with those in the private sector, including group purchasing organizations, distributors and manufacturers, “to basically pull all this together,” he said. Proposals include purchasing a large number of N95 masks, for example, and working with the CDC “to extend the reuse” of what have traditionally been single-use products, he said.

On Wednesday, President Donald Trump invoked the

Defense Production Act

, which allows for the large-scale diversion of materials and facilities “when national defense needs cannot otherwise be satisfied in a timely fashion.” In recent days, senators and local officials had urged the administration to invoke the legislation that Congress first passed in 1950, during the Korean War.

Front-line health care workers are being pushed to the brink of quitting.

Several health care workers told ProPublica they are already weighing the possibility of quitting if their workplace runs out of protective gear.

A nurse practitioner working in northeast Connecticut says her office has already canceled nonessential surgeries and procedures. Staff are now relying on telehealth, in which they communicate with patients largely over the phone or online, to keep people from coming to the facility.

She has five N95 masks stowed away for patients still coming in. She says she’ll reuse them until they’re “soiled or ruined,” but if her office ultimately runs out of protective gear, she will not come in.

“Zero PPE means zero providers,” she said, referring to personal protective equipment. “And I know that my other colleagues feel the same way.”

One intensive care nurse in Columbus, Ohio, says she has an underlying lung disease that puts her especially at risk for COVID-19. During her latest shift this week, she was told her hospital was on its last few boxes of N95 masks. Nurses were hiding the remaining gear and putting their initials on the masks they reused throughout the day.

She says if she is asked to care for potential COVID-19 patients without the proper protection, she will request a different assignment. Still, the mere risk of possible exposure given her condition scares her husband.

“It’s something that’s on the table that we are going to keep discussing, which worries me because I don’t know if people are going to hire nurses that quit at the time they’re needed,” she said.

Marshall Allen contributed reporting.

republished here by

The Gloucestercitynews.net

SOURCE:

ProPublica — Investigative Journalism and News in the Public Interest

PENNSYLVANIA GOP: DID YOU SEE THE HEADLINES?

Did you see the

headlines

?!!  Republicans swept three special elections for the Pennsylvania House!

The March 17 Special Elections weren’t victories won by the luck of the Irish.  They were won by

Gloucestercitynews.net files

great candidates with strong messages and great turnout. We had a lot working against us: Democrats out spending us,

a last minute lawsuit to delay the election

, and the COVID-19 virus.

Politics PA

wrote:

“Although each district was previously represented by a Republican prior to the vacancy, not all of the races were viewed as clear Republican holds.”

The Pennsylvania Capital-Star

observed:

“The wins came across the commonwealth, from suburban Philadelphia to old milltowns south of Pittsburgh to a rural district in western Pennsylvania, and left the GOP confident for the rest of 2020 — including up to November’s critical presidential election…Two looked in play for Democrats, but the party did not draw out enough former Blue Dogs in southwestern Pennsylvania or Trump-skeptical suburbanites outside Philadelphia to flip a district.”

The Bucks County Courier-Times

noted an important fact as well:

“The Republican Party noted the Democrats spent more than $900,000 but lost the three races in the special election.”

PA Post

added:

“Tuesday’s turnout met or slightly exceeded election directors’ expectations of between 10 and 15 percent (turnout is typically quite low for special elections).

Turnout in the 8th District was in that range in its Butler County section (11 percent) and higher in the Mercer County part (17 percent). In Westmoreland County, the 58th saw a 20 percent turnout, up from 17 percent for its last special four years ago for the adjacent state House district.

Turnout was 20 percent in 18th District, which lies entirely in Bensalem Township (Bucks County), versus 12 percent at the county’s last special in 2009, according to elections director Thomas Freitag.”

Even RNC Chairwoman Ronna McDaniel celebrated our victories:

Our message is reaching across party lines and pulling in unlikely voters, but we’re not sitting back! The April 28th Primary Election will be here quick, and we want to encourage you, your friends and your neighbors to register Republican! Click

here

to learn more on how you can register online, and

here

to apply for a new Mail-in ballot.

Working together we’ll re-elect President Trump, win the statewide row offices, turn Congress Red, and expand our state legislative majorities.

Onward to Victory!

Chairman Lawrence Tabas

Republican Party of Pennsylvania

For Every 50 Smokers – One Non-Smoker Dies from Secondhand Smoke Exposure

SOURCE:

Mount Sinai Health System

Roughly 50 lifetime smokers are associated with the death of one non-smoker, according to a large-scale data analysis.

Why this research is interesting:

To get a better understanding of the scale of harm inflicted by smokers, researchers used a large-scale data set to develop a “secondhand smoke index” that calculated the number of smokers associated with the death of a non-smoker in different regions of the world. The findings assign responsibility of harm to

smokers, with the hope that this analysis will change their habits, and has the potential to change smoking policies to protect non-smokers from secondhand smoke exposure.

How the research was conducted:

Researchers from Mount Sinai Heart and VU University Medical Center Amsterdam in the Netherlands analyzed a large-scale dataset on global smoking behavior from

“Our World in Data

.” This is comprised of several different, high quality datasets from a number of sources including World Health Organization, Global Burden of Disease Reports, and International Mortality and Smoking Statistics. Data included the number of active smokers and secondhand smoke victims (those who died from premature death due to secondhand smoke) from 1990 – 2016. Researchers compared World Bank regions – North America, South Asia, Middle East and North Africa, East Asia and Pacific, Europe and Central Asia, Sub-Saharan Africa, and Latin America and Caribbean.

They tabulated the number of lifetime smokers in each country and the premature deaths related to second hand smoke in that country (average lifetime smoking was set at 24 years based on epidemiological data). The analysis also included the average number of cigarettes smokers used. Researchers calculated the number of pack years associated with death in one non-smoker through second hand smoke, the so-called pack-year index (PYI).  They also calculated the number of lifetime smokers associated with the death of one nonsmoker, i.e. the second hand smoke index.

What the results show

: Researchers calculated that in 2016, 52 current lifetime smokers were associated with the death of one non-smoker worldwide. This is an increase from 1990, when 31 lifetime smokers were associated with the death of one non-smoker, and reflects the relative effectiveness of anti-tobacco measures like smoking bans in restaurants. The secondhand smoke index was more favorable in North America—around 90 smokers related to one death—where there are more protective laws against smoking in public area. Regions like the Middle East or Southeast Asia had less favorable numbers—around 40 smokers to one death—due to minimum or no protective measures.

Why this research is important:

These results could help policy makers to better understand the scale of harm inflicted by secondhand smoke and develop new measures that will protect non-smokers. This is especially important considering children exposed to secondhand smoke are at increased risk for sudden infant death syndrome, acute respiratory infections, and asthma. Even a low dose of secondhand smoke can damage the cardiovascular system and long-term exposure can lead to a 20-30 percent increase in risk for heart attack and lung cancer.

Quotes:

“This study demonstrates the devastating effect of second-hand smoke.  We hope that attributing harm directly to smokers will help influence public opinion against secondhand smoke exposure and enthuse governments to enforce stringent anti-tobacco control. We suggest that the secondhand smoke index may be used as a benchmark for effectiveness of protection against tobacco in countries, and help governments to shape their anti-tobacco policies,” says Jagat Narula, MD, PhD.

“The problem is exaggerated in the rapidly developing economies which are lacking effective protection of non-smokers.  But this research demonstrates that even in modern states there is a lot to gain when it comes to strengthening policies to protect nonsmokers, especially children. For example, it should not be allowed for parents to smoke inside their cars with them,” explains lead author Leonard Hofstra, MD, PhD, Professor of Cardiology at VU University Medical Center Amsterdam, Netherlands.

About the Mount Sinai Health System

The Mount Sinai Health System is New York City\’s largest academic medical system, encompassing eight hospitals, a leading medical school, and a vast network of ambulatory practices throughout the greater New York region. Mount Sinai is a national and international source of unrivaled education, translational research and discovery, and collaborative clinical leadership ensuring that we deliver the highest quality care—from prevention to treatment of the most serious and complex human diseases. The Health System includes more than 7,200 physicians and features a robust and continually expanding network of multispecialty services, including more than 400 ambulatory practice locations throughout the five boroughs of New York City, Westchester, and Long Island. The Mount Sinai Hospital is ranked No. 14 on

U.S. News & World Report

\’s \”Honor Roll\” of the Top 20 Best Hospitals in the country and the Icahn School of Medicine as one of the Top 20 Best Medical Schools in country. Mount Sinai Health System hospitals are consistently ranked regionally by specialty by

U.S. News & World Report

.

For more information, visit

https://www.mountsinai.org

Philadelphia CBP Seizes $113,000 in Atlanta-bound Counterfeit Designer Brand Handbags

March 19, 2020

PHILADELPHIA

– U.S. Customs and Border Protection (CBP) officers seized a shipment of 32 counterfeit designer brand handbags March 10 that arrived in Philadelphia in an express delivery parcel from Turkey. If genuine, the handbags, which were destined to an address in Atlanta, would have had a manufacturer suggested retail price of $113,683.

This is the second significant shipment of designer brand handbags that CBP officers recently seized in Philadelphia, following the

$317,080 in counterfeit designer brand products

officers seized February 24.

CBP officers initially examined this latest shipment on February 26. The shipment contained 31 Louis Vuitton handbags and one Gucci handbag. Officers detained the shipment due to the poor quality and packaging of the merchandise.

CBP officers worked with CBP’s Consumer Products and Mass Merchandising

Centers for Excellence and Expertise

, the agency’s trade experts and verified through the trademark holder that the products were counterfeit.

CBP protects businesses and consumers every day through an aggressive

Intellectual Property Rights (IPR) enforcement program

. Importation of counterfeit merchandise can cause significant revenue loss, damage the U.S. economy, and threaten the health and safety of the American people. On a typical day in 2019, CBP officers seized $4.3 million worth of products with Intellectual Property Rights violations. Learn more about what CBP did during \”

A Typical Day

\” in 2019.

“Customs and Border Protection officers encounter a wide variety of counterfeit consumer goods, like these trademark-infringing products, and we continue to work with our trade and consumer safety partners to identify and seize counterfeit products,” said Joseph Martella, Area Port Director for the Area Port of Philadelphia. “CBP urges consumers to protect their families and their wallets by purchasing authentic goods from reputable vendors.”

CBP officers and U.S. Immigration and Customs Enforcement’s (ICE) Homeland Security Investigation (HSI) agents seized 27,599 shipments containing counterfeit goods in Fiscal Year (FY) 2019. The total estimated manufacturer’s suggested retail price (MSRP) of the seized goods, had they been genuine, increased to over $1.5 billion from nearly $1.4 billion in FY 2018.

Additionally, HSI arrested 256 individuals, obtained 197 indictments, and received 157 convictions related to intellectual property crimes during FY 2019.

The People’s Republic of China remained the primary source economy for seized counterfeit and pirated goods, accounting for a total estimated MSRP value of over $1 billion or 66 percent of the estimated MSRP value of all IPR seizures.

CBP\’s

border security mission

is led at ports of entry by CBP officers from the Office of Field Operations.  Please visit

CBP Ports of Entry

to learn more about how CBP’s Office of Field Operations secures our nation’s borders. Learn more about CBP at

www.CBP.gov

.

Follow the Director of CBP’s Baltimore Field Office on Twitter at

@DFOBaltimore

and on Instagram at

@dfobaltimore

for breaking news, current events, human interest stories and photos.

U.S. Customs and Border Protection is the unified border agency within the Department of Homeland Security charged with the management, control and protection of our nation\’s borders at and between official ports of entry. CBP is charged with securing the borders of the United States while enforcing hundreds of laws and facilitating lawful trade and travel.

What Every CEO Needs to Know About Cybersecurity

Companies often push cybersecurity aside, but CEOs are responsible for helping teams create and implement effective cybersecurity and risk management plans.

Gloucestercitynews.net-(March 19, 2020)–As companies continue to expand their information technology resources, cybersecurity measures can often get left behind. CEOs are forced to focus on the more pressing matters of business as usual, and IT departments are floundering to provide the most effective solutions possible without the support of executives. Instead, an effective approach to cybersecurity begins with the CEO. Your involvement in creating and implementing cybersecurity measures in your organization has a profound impact on how well those security measures work. Unsure of where to begin?

Krystal Triumph with

Atlantic-IT.net

in New Jersey shares what every CEO should know about implementing cybersecurity measures for your organization.

Start with a Risk Assessment

It is difficult to make a plan and take action if you aren\’t aware of the risk your company faces. Work with a managed service provider or your IT team to perform a risk assessment and determine which aspects of your company are most exposed. Are there areas of your company that aren\’t up to current compliance standards? Is lack of knowledge among executives and workers putting your data or finances at risk?

Establishing an effective security protocol in your organization starts with you. Many of the risks organizations face when it comes to cybersecurity are a byproduct of human involvement (phishing emails and social engineering, for example) or lack of communication between your IT team and key decision-makers. Both issues can be resolved through your involvement in establishing a risk management protocol and emphasizing the importance of training both executives and employees in cybersecurity measures.

Train Your Team

Now that you have a better understanding of the threats, or potential threats, your business faces, it is important to pass this knowledge on to your executive team and your employees. Teach your team about the risks of cyber threats and how they could impact your business. It is especially valuable to teach the entire organization how to recognize and avoid phishing emails and other social engineering schemes. According to the most recent data, one in 25 branded emails is a phishing scheme. That means those in your organization who receive far more emails than 25 per day are putting themselves and your company at risk if they lack awareness of phishing tactics.

Develop a Plan

Part of your risk assessment and training process should be working with your IT team or service provider to develop a plan for

IT risk management

and disaster recovery. Should the worst occur, what actions will be taken—and by whom—to either mitigate the risk or recover any lost or damaged data?

By building a plan of action, you provide peace of mind for yourself and for your team knowing that you are in control of how your data is used, where the risks are currently and where they could be in the future, and how to efficiently manage those risks. In order to better navigate the potential for employee-related risk—at least 78% of cyber espionage attacks start with phishing—make continual employee training a part of your risk management plan. Onboarding new employees should involve training, as well as regular updates for both employees and executives.

Create Clear Communication Pathways

In order for your risk management plan to be most effective, you will want to establish who on your team is responsible for each level of communication or risk. Which risks can be dealt with by your cybersecurity team and which risks require executive-level involvement? Assign roles that allow your team to understand exactly what their responsibility is in the face of cybersecurity risk.

With a plan in place and responsibilities clearly delegated, your team will have the tools they need to play their part in managing and mitigating any potential cyber-threats your company faces. Be sure to regularly review your plan and communication pathway, or partner with a managed service provider to delegate the task of consistent monitoring and management of your cybersecurity plan.

Anti-Hunger Advocates Call for U.S. Senate to Immediately Pass House COVID-19 Relief Bill

“Massive Increase in Pre-Existing Hunger Crisis Demands Massive, Highly-Coordinated Response by the Federal, State, and the City Governments, and Corporations, Nonprofit Groups, and Philanthropies”

Hunger-Relief Provisions of the House Bill Detailed Below

In 2018, when the economy was still strong, 37 million Americans, including 11 million U.S. children, lived in food insecure households, unable to afford an adequate supply of food.

In the last few days, tens of millions of low-income students have lost access to school lunches, breakfasts, and after-school snacks and suppers due to school closures. Large numbers of older Americans have lost meals due to senior center shutdowns. In addition, millions of Americans who previously worked for modest wages and/or depended on tips to survive have suddenly lost jobs and/or have suffered from dramatic reductions in incomes.

The economic relief bill pushed by House Speaker Nancy Pelosi, which passed the House of Representatives early Saturday morning, would significantly lessen the hunger crisis, not only providing more funds to make it easier for schools, senior programs, and food charities to provide alternative meals, but, most significantly, creating a vast new, federally-funded program to give extra food purchasing dollars to all families with children in closed schools on ATM-like cards. The bill also includes paid sick leave and expanded unemployment compensation funding, which will more broadly aid struggling working families, maintaining some of their food purchasing power.

On Saturday, President Donald Trump strongly endorsed the bill. Yet Senate Majority Leader Mitch McConnell has yet to schedule a Senate vote on the bill, reportedly because some conservative senators object to the paid sick leave provisions.

Joel Berg, CEO of Hunger Free America, a nationwide direct service and advocacy organization, released this statement in response:

“The instantaneous loss of tens of millions of school meals and tens of thousands of senior meals each day – combined with the rapid reduction in income for numerous low-income workers – has greatly worsened the country’s pre-existing hunger crisis. This is the first time in modern U.S. history that we have seen a nationwide natural disaster combined with an economic collapse, so we can’t even begin to imagine the long-term devastation for the nation, particularly for the vast number of people struggling.

It is distressing, to say the least, that Senate Majority Leader Mitch McConnell has yet to schedule a Senate vote on the bill, reportedly because some conservative senators object to the paid sick leave provisions.

The Senate should immediately pass, and the President should immediately sign, this emergency bill into law.

This massive increase in the pre-existing hunger crisis demands a massive, highly-coordinated response by federal, state, and city government agencies, as well as corporations, nonprofit groups, and philanthropies. If the House bill is passed by the Senate and becomes law, one top priority for such joint efforts should be helping eligible families up enroll in the new government food benefits available. The other key priority should be dramatically ramping-up the home delivery of meals to older Americans, children, and families who lost income; this should be done using a combination of government and nonprofit staff, National Guard members, AmeriCorps national service participants, U.S. Census workers, and community volunteers (all of whom should be given adequate safety training and equipment). The time is now for all hands on deck to jointly combat this grave threat to the city and nation. Hunger Free America stands ready to help any way we can.

Crises such as Katrina, Sandy, and the coronavirus pandemic rip the bandages off society’s most gaping wounds, forcing the nation to confront the reality of how each crisis greatly worsened the pre-existing maladies of hunger, poverty, and inequality. I hope that, after the immediate pandemic subsides, this prompts the nation to launch broader efforts to solve these long-term crises.”

DETAILS OF ANTI-HUNGER PROVISIONS OF HOUSE ECONOMIC RELIEF BILL

The bill states: “The supplemental appropriations provided by the bill are designated as emergency spending, which is exempt from discretionary spending limit.” What that means is that – unlike normal bills, which require other programs to be cut or taxes to be raised to pay for any new spending under so-called PAYGO provisions — this bill is not subject to PAYGO and therefore does not require spending reduction or tax increases to pay for it. Rather, the spending for this bill increased the federal budget deficit, as do tax cuts for which offsets are not found.

All funding through the bill is supposed to expire at the end of this federal fiscal year, which ends September 30, 2020, and is supposed to be used for emergency purposes only related to COVID-19.

Nutrition Assistance Grants for U.S. Territories

The bill provides $100 million to the Secretary of Agriculture to provide grants to the Commonwealth of the Northern Mariana Islands, Puerto Rico, and American Samoa for nutrition assistance. This is particularly important since Puerto Rico’s main federal food aid program, the Nutrition Assistance Program, was chronically under-funded even before Hurricane Maria. Since the hurricane, Puerto Rico has faced a serious food crisis. Puerto Rico now has such a high poverty rate that, as of November 2019, 1,298,518 (41 percent) island residents received food aid through the Nutrition Assistance Program.

Because the combined population of the Commonwealth of the Northern Mariana Islands and American Samoa are about 110,000 people (about 1/29

th

of the population of Puerto Rico), if 95 percent of the $100 million in this new funding went to Puerto Rico, that would equal $95 million, which would equal only an extra $73 dollars between now and September for each of the participants in Puerto Rico’s Nutrition Assistance Program.

The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)

The federal Special Supplemental Nutrition Program for Women, Infants, and Children, better known as WIC, provides nutritional supplements to pregnant women and children under five. This bill provides an additional $500 million to the program. The bill also authorizes the Secretary of Agriculture to waive administrative requirements for WIC participation, including the requirement for a participant to have a physical presence in a WIC clinic to assess their nutritional risk.

The Emergency Food Assistance Program (TEFAP)

The bill provides an addition $400 million (of which up to $100 million can be used for distribution costs) to increase the availability of commodities (mostly canned and boxed foods) given out by food banks, soup kitchens, and food pantries nationwide.

Food Programs for Older Americans

The bill appropriates $160 million for home-delivered nutrition programs such as Meals on Wheels and $10 million for nutrition services for Native Americans. The bill also allots $80 million for congregate nutrition services, meaning meals delivered to older Americans at senior centers, religious institutions, schools, and other community spaces serving meals through the congregate meals program established by the federal Older Americans Act.

The bill also provides states with more flexibility on how they can enable their older residents to access such meals.

School Meals Programs

Under pre-existing federal law, all school lunches and breakfasts must be served in the school buildings, and variation in the way any meals are served by school districts must not cost the federal government any additional money. The bill allows states and school districts to temporarily use alternative methods of food distribution (such as giving children meals to take home from school distribution sites) and allows states and school districts to spend more federal funds to do so.

The bill also allows additional flexibility in the federally-funded Child And Adult Care Food Program (CACFP), which funds meals at eligible afterschool programs, child care centers, homeless shelters, day care homes, and adult day care centers.

Hunger Free America points out both the benefits and drawbacks of schools allowing students to show up at schools and/or other mass distributions to bring meals home. While it it makes sense that many schools that have closed due to the Coronavirus are allowing children to show up at school to obtain food to take home, this approach is problematic for a number of reasons:

•           If schools and workplaces are closed specifically to prevent people from congregating, then giving out food to large numbers of children congregating together could be counter-productive.

•           If their parents are still working during the day, it may be more difficult/dangerous for the kids to get meals.

•           Some schools have limited such pick-ups to families with cars; many of the lowest-income families don’t own cars or the parents in such families must use their car to get to work.

•           Many children live long distances from their schools, and travelling to food pick-up locations could expose them to more disease risks, as well as cost them additional money for travel.

•           To date, USDA has only given waiver approval to this alternative meal delivery method to schools in which 50% or more of their students are eligible for free or reduced-price school meals. Yet there are still many low-income children in schools – particularly in suburban and rural areas – that do not qualify for this waiver. If such schools are closed, the low-income students in these schools would miss out on school meals entirely.

While we have not seen data yet on the effectiveness of such alternative food distribution efforts by schools, it is highly likely that they will serve far fewer children than normal school meals programs on regular school days.

The Supplemental Nutrition Assistance Program (SNAP) – Formerly Known as the Food Stamp Program

The most impactful part of the bill in terms of reducing hunger is the creation of a vast new, federally-funded program to give extra food purchasing dollars to all families with children in closed schools on ATM-like cards. Some are calling this a Pandemic EBT program.

To be precise, the bill authorizes the Secretary of Agriculture to approve state agency plans to provide Pandemic EBT benefits to households with children who would receive free or reduced-price school lunches if not for the closure of their schools due to the pandemic emergency.

Under the bill, the Secretary of Agriculture may approve state plans to provide Pandemic EBT benefits to eligible households with children who may or may not already be participating in SNAP. Eligible children must be receiving free or reduced-price school meals and be enrolled at a school that is closed for no less than 5 consecutive days due to the pandemic emergency based on an outbreak of Coronavirus. Benefits provided to approved households can be no less than the value of school meals at the federal free rate over the course of five school days for each eligible child in the household.

The bill also temporary waives the requirement that would ordinarily remove abled-bodied adults without dependents (ABAWDs) who are unemployed from the SNAP program if they are unable to find work.

While the bill does not explicitly address the pre-existing USDA Disaster Supplemental Nutrition Assistance Program (D-SNAP), which gives food assistance to low-income households with food loss or damage caused by a natural disaster, we believe — now that the President has declared a national emergency — USDA can use this authority to make SNAP more widely available in areas particularly hard hit by the pandemic and/or job losses.

Other Economic Aid

The House bill also includes paid sick leave and expanded unemployment compensation funding, which will more broadly aid struggling working families, maintaining some of their food purchasing power.

Specifically, the bill established a federal emergency paid leave benefits program to provide payments to employees taking unpaid leave due to the coronavirus outbreak.

It expands the Family and Medical Leave Act (FMLA) to require businesses with fewer than 500 employees to provide paid leave for all employees (employed for 30 days) for a qualifying need related to a public health emergency related to the Coronavirus declared by a federal, state, or local authority.

The employee must be compensated for this leave at a level that is at least two-thirds of an employee’s regular rate of pay. The first 14 days for which an employee takes FMLA leave under Division C may consist of unpaid leave. However, an employee may elect to substitute any accrued vacation leave, personal leave, or medical or sick leave provided by the employer in lieu of unpaid leave.

The bill outlines specific levels of reimbursement to covered employers and certain individuals in the form of payroll credits and tax credits for the leave payments required by the legislation. The bill also expands unemployment benefits and provides grants to states for processing and paying claims.

March 18 Maryland Fishing Report : Despite the Chinese Virus You Can Still Go Fishing

By Keith Lockwood

Maryland Department of Natural Resources

“No life is so happy and so pleasant as the life of the well-govern’d angler.“–Izaak Walton

Michael Novak Jr. caught this beautiful crappie recently while fishing with his dad. Photo by Michael Novak

We face extraordinary times and everyone must make decisions regarding the safety of ourselves and those we love. Given Maryland’s current State of Emergency, the

Maryland Department of Natural Resources

has made adjustments as well.

After careful consideration, the department decided to suspend spring trout stocking to protect the health and safety of our state employees and also the public and angling community. We need to avoid a situation that encourages anglers to gather near stocked locations. The department may also cancel or postpone fishing-related events this spring, including youth fishing rodeos and fishing tournaments due to the Executive Order prohibiting gatherings of 50 people or more.

But that doesn’t mean you can’t go fishing. In fact, the department has already stocked 82,700 brown, golden, and rainbow trout across the state. While it is unknown at this time when trout stocking will resume, we do encourage anglers to safely take advantage of incredible fishing opportunities Maryland has to offer.

For those looking for ways to occupy children stuck at home, consider a peaceful fishing adventure — obviously taking care to keep your proper social distance from others and avoid unnecessary exposure.

Please keep an eye on the department’s website and social media for updates, and we will resume regular operations once we are safely able.

Be safe, be responsible, be kind to each other, and we will get through these trying times together.

Forecast Summary: March 18-24:

Friday is the first day of Spring and signs are everywhere. Blooming daffodils, forsythia bushes and pear trees are all indicators that Chesapeake Bay water temperatures are on the rise.

Bay mainstem surface waters

and rivers have risen to the upper 40s and will continue to rise through the next week. Warmest waters continue to be found in the bottom quarter of the water column near the Virginia state line. However, smaller, dark-bottom streams and downwind areas on a sunny day will warm faster, often holding water temperatures in the low to mid-50s.

These typical March conditions will continue to warm Maryland waters for gamefish such as white perch preparing to spawn in the next several weeks. They will spawn in the lower salinity waters — up to 4 ppt — when water temperatures are between 50 degrees and 60 degrees. In addition, shad will continue to make their way up the bay towards their spawning areas in many of the larger rivers. The first hickory shad are now present on the Potomac River at Fletcher’s Boathouse in D.C.,  with water temperatures now at 55 degrees. In addition

, in the main bay, there are still slightly warmer bottom waters

so anglers may want to scan these areas for other gamefish.

The Maryland portion of the bay continues to have

suitable oxygen conditions

from surface to bottom.

Bay surface salinities are normal for this time of year.

Expect reduced water clarity in the upper bay from the Aberdeen and Sassafras rivers to Swan Point, and on the Potomac River downstream to near the Route 301 Bridge.

Expect normal flows to the rivers and streams entering Maryland’s portion of the Bay.

There will be above average

tidal currents

conditions from Friday through Tuesday as a result of the new moon March 24.

For more detailed and up-to-date fishing conditions in your area of the bay, be sure to check out Eyes on the Bay’s

Click Before You Cast.

Get regular updates on Maryland’s waters sent to your inbox with our Eyes on the Bay newsletter.

Sign up online

.

Upper Chesapeake Bay

Photo courtesy of Zeljko Koretic

There is plenty of fun fishing action at the Conowingo Dam pool for a mix of large flathead and blue catfish. The releases from the dam have been minimal recently due to the lack of rainfall in the Susquehanna watershed. Anglers are wearing waders to get closer to the dam pool and casting cut bait and heavy swimshads with stout spinning tackle. Early in the morning, there has also been some catch-and-release action with striped bass on topwater lures.

A little farther downriver there is a mix of small to medium-sized flathead catfish, along with channel catfish and blue catfish. Most anglers fishing for them are using fresh cut bait on a bottom rig in some of the deeper holes between the I-95 Bridge and the Railroad Bridge.

Yellow perch are still being caught near the Perryville area and the Northeast River. The action has subsided quite a bit but there are still pre-spawn and post-spawn yellow perch being caught. The most popular way to fish for them has been using live minnows fished near the bottom in the more open waters. White perch will be arriving on the scene soon, as water temperatures are about 47 degrees and rising. When the water temperatures climb to the mid-50s, the white perch will move into the area.

There is still some yellow perch action in the upper Bush and Magothy rivers on the western side of the bay, but it is falling off quickly. Those who are fishing with pieces of bloodworm and grass shrimp are catching the first white perch entering the river systems. The upper Chester River is seeing the same situation with post-spawn yellow perch leaving and pre-spawn white perch arriving.

Water temperatures in the upper bay are holding around the mid-40s, still a little chilly for school-sized striped bass. There has been a little catch-and-release action with striped bass near the Bay Bridge and Scott Key Bridge piers. Most are jigging near the pier bases. Striped bass regulations for the Spring Trophy Season can be viewed

online

.

Middle Bay

Scott Green holds up a big Blue Catfish he caught recently in the Nanticoke River on cut white perch. Photo courtesy of Scott Green

The upper Choptank and Tuckahoe rivers have been receiving a lot of attention from anglers pursuing yellow perch. Those spawning runs are just about over now, but there are opportunities to catch yellow perch as they descend the rivers headed away from the spawning areas. Small minnows lip-hooked to a small shad dart or on a simple bottom rig work very well for these fish as they move through the channels.

Fish with grass shrimp on a shad dart or bottom rig and you very well may catch some white perch and enjoy a little catch-and-release action with river herring and hickory shad. They are moving up the Choptank and Tuckahoe and can be found above Denton to the Greensboro area, and may reach the Red Bridges area by the weekend as the weather forecast calls for some very warm temperatures. A bottom rig baited with pieces of bloodworm is a popular way to fish for them, when taking it easy with a good seat and forked stick along a riverbank or leisurely fishing out of a small boat.

Fishing for northern snakeheads is shifting into high gear this week as balmy and sunny days warm up area waters, enticing them to be more active. Casting white or other color swimbaits is a proven tactic this time of the year, and chatterbaits are working well also. Fishing a large minnow trailing behind a popping cork or bobber is perhaps the most tried-and-true method before grass beds appear and the northern snakeheads are in more open water.

The tidal waters in lower Dorchester County are one of the best places in Maryland to fish for northern snakeheads. The populations are exploding, offering anglers plenty of opportunities to catch a mess of them and also participate in conservation methods to try and control their numbers. They make excellent eating and freeze well. My favorite way to prepare them is to cut the fillets in 3-inch strips, dip them in egg batter, dredge in panko and let them sit in the refrigerator for about 3 hours before frying them in hot oil. If you wish to skip the oil, you can brown them in butter and finish cooking them in a toaster oven.

For blue catfish, the Nanticoke River in the Sharptown area to the mouth of the Marshyhope Creek is the best spot on the Eastern Shore. Anglers there are catching coolers full of them, with most in the 4- to eight 8-pound size range, perfect for eating. Fresh cut bait, often gizzard shad, is the most popular. White perch are moving through the area, and they also make good fresh cut bait.

There is some catch-and-release jigging action at the Calvert Cliffs Power Plant warm water discharge this week, mostly for smaller striped bass. Surface water temperatures in the middle bay region are running about 47 degrees, still a bit chilly for striped bass. The striped bass are moving up the bay and entering the spawning rivers, getting ready for the spawn in late March and early April. There has been some trolling action for larger striped bass but it has been described as a very slow pick with only one or two fish caught and released in a day’s outing.

Lower Bay

Photo courtesy of Caz Kenny

Fishing for blue catfish is taking center stage this week for those fishing the tidal waters of the Potomac, Patuxent, and Nanticoke rivers. Blue catfish populations have been increasing dramatically in recent years. A recent report about a commercial haul seining operation in the tidal Potomac said it’s not unusual for them to catch 20,000 pounds of blue catfish in a single haul, and taking two days to unload it. Recently they caught about 250,000 pounds in a single haul, which took four days to transport the fish to market. Anglers need not worry — there are still plenty of blue catfish to catch, so give it a try and help control this invasive catfish.

Fresh cut bait on a simple bottom rig is the standard way to fish for blue catfish that are under 8 pounds, which often make for the best eating. The fillets are mild tasting and they freeze well. Those looking for trophy sized blue cats usually use live bait and fish the deepest channel areas. On the Potomac, Fort Washington Marina offers a good boat ramp at a nominal cost.

White perch are moving into the upper regions of the tidal rivers and are providing fun and exciting fishing. They are now moving into the shallower and more confined areas of the tidal rivers and creeks, providing for fun light tackle fishing. Small shad darts with a piece of minnow or grass shrimp on it is perhaps the most popular way to fish, casting slightly upstream and bouncing the shad dart as it swings in the current. The white perch tend to move in waves of various sizes; often you’ll be catching small perch one after another, then large ones for a minute or two, then small ones again.

Northern snakeheads are providing some fun fishing in the tidal rivers and creeks of the lower Eastern Shore and the tidal Potomac. Casting chatterbaits and light-color swimshads are a good way to cover water when looking for these fish. Large minnows fished under a bobber or trailing a popping cork is another good way to catch them this time of the year.

A few anglers are trying their hand at catch-and-release fishing for the large, pre-spawn striped bass moving up the bay. The best success seems to be coming from lures trolled behind planer boards, since the fish tend to be up on top in the warmer water. Some light-tackle anglers are finding school-sized striped bass holding along channel edges and taking jigs.

Freshwater Fishing

As mentioned previously, the department decided to suspend spring trout stocking to protect the health and safety of our state employees and also the public and angling community. We need to avoid a situation that encourages anglers to gather near stocked locations.

Mike Tarud holds up a beautiful 7-pound, 12-ounce largemouth bass he caught and released recently in the tidal portion of the Gunpowder River. Photo by Rob Hennlein

There is still plenty of enjoyable trout fish to be had. To date, the department has stocked 82,700 brown, golden and rainbow across the state. There are still trout to be found in the many put-and-take areas which are 0 Closure. The Closure 1 areas remained closed until 5:30 a.m. on March 28. The catch-and release trout management areas are open and hold generous numbers of trout to entertain any fisherman. The fly-fishing-only trout management waters hold special promise for enjoyment. Fishing with nymphs or streamers this time of year is often a good bet.

All waters in the state are running very low due to the lack of rain and snow. The upper Potomac River is no exception; flow rates are down and there are a lot of exposed boulders in some areas. When fishing for smallmouth bass, casting small crankbaits near emerging grass and ledges is a good idea in shallower areas; use tubes, grubs, and jigs in the deeper portions of the river.Fishing minnows can also be a great option when fishing these deeper waters, which is where walleye tend to be holding.

Largemouth bass are responding to warmer water temperatures by becoming more active and moving into shallower waters. During the morning hours, the largemouth bass tend to hold in deeper waters often near structure. Silver buddies, grubs and various soft plastics are a good choice when fishing these deeper waters.

As the day progresses and the sun begins to warm surface waters, shallow-running crankbaits such as Rat-L-Traps are a great idea in the transition zones between drop-offs and shallower waters. The slightly shallower areas are good places to work spinnerbaits and cover a lot of water. Any emerging grass is an excellent place to work for largemouth bass holding nearby. When fishing tidal waters, always be ready for northern snakeheads that are holding in the same areas.

Spring is a wonderful time of the year to fish for crappie as they school up in about 5-6 feet of water near any kind of structure they can find. They can be found in many of our tidal waters, small farm ponds, and reservoirs throughout Maryland. Using small minnows or marabou jigs under a slip bobber are two of the best ways to catch them. In tidal waters, marina piers, bridge piers, fallen treetops, and submerged rubble are good places to look for them. Fallen treetops and sunken structure are places to target in nontidal waters.

Atlantic Ocean and Coastal Bays

Darcia Ward holds up her personal best tautog for the camera that she tagged and released back into the ocean. Photo by Monty Hawkins

Fishing for tautog still dominates the fishing scene in the Ocean City area, and there has been enough tautog activity around the Ocean City Inlet to entertain anglers wishing to enjoy the balmy weather. The charter and party boats heading to the offshore wreck and reef sites continue to enjoy excellent fishing for large tautog. Due to these extraordinary times that encourage social distancing, make sure to contact boat captains to see if they are still taking anglers out and of course use your best judgment to protect your health.

Maryland Fishing Report

is written and compiled by Keith Lockwood,

Maryland Department of Natural Resources

fisheries biologist.

Click Before You Cast is written by Tidewater Ecosystem Assessment Director Tom Parham.

This report is now available on your Amazon Echo device — just ask Alexa to “open Maryland Fishing Report.”

CBD Oil Regulations in Philadelphia and New Jersey

Gloucestercitynews.net (March 18, 2020)–Cannabidiol or CBD oil has long been known to have many health benefits. This therapeutic substance has a worldwide fan base with millions of people using it for its wide range of health-related advantages. Despite its health benefits, the distribution and use of CBD oil in the United States are strictly regulated.

Regardless of its health benefits, the extraction process has made the legalization of CBD oil a hot topic for a long time. Laws regarding its use are different in each state and are applied to both people who want to use CBD oil and pet owners who want to administer it to their pets. So, here is what you need to know about CBD oil regulations in Philadelphia and New Jersey.

CBD Oil Regulations in Philadelphia

Philadelphia is Pennsylvania’s largest city. CBD regulations in this part of the US align with federal laws. CBD can be derived from both hemp and marijuana plants, with different laws for each variety. Federal law and laws applying in the state of Pennsylvania only allow the purchase, sale, and use of CBD oil extracted from hemp, as stated in

the Farm Bill of 2018

. That enables citizens to buy and use the oil without a doctor’s prescription.

Oil extracted from marijuana, on the other hand, is legal only for qualified patients. Selling or

purchasing of oil extracted from marijuana for recreational purposes is illegal

and classified as a misdemeanor.

CBD Oil Regulations in New Jersey

The use of CBD oil needs to align with in-state laws. Just like in Philadelphia, whether the CBD oil is legal or not depends on its derivation. Now, you may be wondering why CBD oil extracted from marijuana is different and deemed illegal compared to its hemp counterpart. That is because oil extracted from marijuana is likely to contain

tetrahydrocannabinol

(THC), a substance known to have psychoactive effects on people. Unauthorized usage of this substance is illegal.

According to the Farm Bill, only CBD oil extracted from hemp that contains little to no THC is legal to be distributed and used without a doctor’s prescription. It has no psychoactive effects, hence can be used in a wide range of products. Just like in Philadelphia, marijuana-derived CBD is illegal for retail sale and use and is only authorized for patients in the Medical Marijuana Program.

CBD Oil for People and Pets

While regulations related to the possession and use of CBD oil are strict at the state and federal level, the product is still very much in demand. While a lot of its health benefits are yet to be scientifically proven, what makes CBD oil such a sought after product for both people and their

beloved four-legged friends

is explained below.

Natural Pain Reliever

Some studies have shown that CBD oil can be used to relieve joint pain in people and animals. It is believed that the effect of cannabis on the brain receptors of humans and some animals helps relieve and manage pain in the body.

CBD Oil for Seizures

Seizures are the most studied application of CBD oil in people. Even though there is limited research on pets, the substance is said to reduce the risk of epileptic seizures in

dogs and cats

as well. Research is not yet definitive, but studies have shown that CBD oil reduces the likelihood of seizures and strokes in pets, children, and adults alike.

CBD Oil for Anxiety

While research is still in its infancy, CBD oil has also been known to help people deal with anxiety and other related disorders like PTSD, social anxiety, and panic disorder. Researchers attribute this to CBD\’s effect on the way our brain receptors react to serotonin. It has also been used to relieve anxiety in pets, but research on that is inconclusive.

Conclusion

CBD oil has been proven beneficial to both people and animals. Despite this, federal and state laws remain strict regarding their use. Both Philadelphia and New Jersey only authorize the use of CBD oil extracted from hemp while those extracted from marijuana are illegal. Therefore, before purchasing or using CBD oil in Philadelphia, New Jersey or anywhere else in the US, make sure everything is in compliance with the law.