By Anne Forline
NEWS Correspondent
GLOUCESTER CITY-Some of the best food around was served at the 4th Annual Multi-Cultural Festival at the B.E.S.T. Summer Camp (by EIRC) at Cold Springs School on August 13.
The food selection did not disappoint, with something to appeal to all tastes.
Among the featured dishes were Italian ziti, meatballs and pepperoni, along with Japanese cookies and Mexican quesadillas.
Although it was difficult to overlook the popularity of the American fare (soft-pretzels, macaroni and cheese, potato chips), the Mexican dishes (Taquitos, fried rice) had eager tasters.
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