Fishtown’s Stouts and Snouts Returns to 20+ Restaurants and Bars on St. Pat’s Weekend

Philadelphia, PA – Fishtown Kensington Area Business Improvement District invites beer lovers, foodies and fun-seekers to the return of Stouts & Snouts, a neighborhood-wide celebration of bold brews, creative cocktails and delicious pork-inspired bites.

On Saturday, March 14, 2026, from 11:00am until close, participating Fishtown bars and restaurants will showcase stout beer specials, snout-inspired cocktails and savory pork (and plant-based) dishes in a one-day-only event filled with flavor and community spirit. Stouts & Snouts is no charge to attend, with food and drink pay-as-you-go. Participating locations for 2026 include: Bar Palmina, Barcade, Brewery ARS, Evil Genius Beer Company, Fette Sau, Frankford Hall, Garage, JB’s, Johnny Brendas, Lloyd Whiskey Bar, Murph’s Bar, Other Half Brewing, Pearls on the Corner, Percy, Sancho Pistolas, Secondhand Ranch, Shake Shack Fishtown, Source Urban Brewery, The International, Two Robbers, WM Mulherin’s Sons and others to be announced.  For updates and details, visit fishtowndistrict.com/events/stouts-and-snouts/.

“Fishtown District is thrilled to bring back this destination food-and-drink event to our thriving commercial corridor,” said Marc Collazzo, Executive Director of the Fishtown Kensington Area Business Improvement District. “It’s a great way to spend the day sampling creative pairings at our unique eateries and taverns while supporting local businesses. We invite everyone to join us for Stouts & Snouts, because food always tastes better when shared with friends.”

Paul Kimport, owner of Johnny Brenda’s and The International Bar, added, “Through every season, Fishtown’s business community loves coming together as proud hosts to showcase the neighborhood’s energy, pride, and diversity. With St. Patrick’s Day around the corner, we encourage visitors to come to the Fishtown District on March 14 to enjoy Stouts and Snouts.”

What to Expect:
* Stout Beer Specials: From classic Irish stouts to creative craft variations
* Inspired Cocktails: Irish whiskey creations and specialty drinks
* Pork & Plant-Based Bites: From pulled pork favorites to inventive alternatives

Why You Can’t Miss It:
* A full day of great drinks, tasty bites, and local hospitality
* Seasonal cocktails to toast the lead-up to St. Patrick’s Day
* Food options for meat lovers and non-meat eaters alike
* The perfect excuse to explore Fishtown’s vibrant dining and bar scene

Participating Locations and Early Menus:

Bar Palmina – 1306 N Front St
Beer: Guinness 0

Barcade – 1114 Frankford Ave
Beer & Food: TBD

Brewery ARS – 2223 Frankford Ave
Beer: FUMUS – Lightly smoked stout with honey

Evil Genius Beer Company – 1727 N Front St
Beer: Magically Delicious (Green IPA),  I’ll Have What She’s Having Chocolate Hazelnut Imperial Stout 
Food: Cuban Sandwich (Pork shoulder, ham, Swiss cheese, mustard, pickles)

Fette Sau – 1208 Frankford Ave
Beer: Love City Sylvie Stout
Cocktail: Whistlepig Maple Old Fashioned
Food: Hawaiian style pulled pork sliders – braised in brown sugar, love city stout, soy, ginger, garlic, pineapple with pineapple cabbage slaw and Love City onion marmalade mostarda

Frankford Hall – 1210 Frankford
Beer: Kostritzer Schwarzbier
Food: Sausages and Pork Schnitzel

Garage Fishtown – 100 E Girard Ave
Beer & Food: TBD

Johnny Brenda’s -1201 Frankford Ave
Beer & Food: TBD

Lloyd Whiskey Bar – 529 E Girard Ave
Beer: Love City Sylvie
Cocktail:  Whistle Pig Maple Old Fashioned
Food: Candied Bacon Deviled Eggs and Stout-Braised Pork Belly

Murph’s Bar – 202 E Girard Ave
Beer & Food: TBD

Other Half Brewing – 1002 Canal Street
Beer: Bang On, dry Irish Stout Nitro Cans – Cans of Astor Place Winter Stout – Bottles of our rare Barrel Aged beers including Mister Softee Cookies & Cream Split, Pineapple Headband, Snowbirds 9, Cocoa Condor, Banananversery 2026 and Betsubara
Food: Stout Braised BBQ Pulled Pork Sandwich topped with Chipotle BBQ, crispy fried onions & jalapeños on a potato bun with a side of slaw and fries; also carnitas tacos, chorizo stuffed jalapeño poppers, grilled cheese with bacon

Pearls on the Corner – 1444 Frankford
Beer & Food: TBD

Percy – 1700 N. Front
Beer: Love City Silvie
Food: Roast Pork Pot Pie

Sancho Pistola’s – 19 W Girard Ave
Beer & Food: TBD

Secondhand Ranch – 1148 Frankford Avenue
Beer: Guinness
Food: Hotdog with bacon scallion cream cheese

Shake Shack Fishtown – 1359 Frankford
Food: Smoke Shack

Source Urban Brewery – 1101 Frankford Ave
Beer & Food: TBD

The International Bar – 1624 N Front St
Beer: Guinness
Food: Bacon baked oysters

Two Robbers – 1221 Frankford
Beer: Local Stouts TBD
Food: Hot Dog Specials

WM Mulherin’s Sons – 1355 N. Front
Beer: Forged Nitro Irish Stout
Food: Pork Costoletta (with prosciutto, parmigiano, baby arugula)

Collazzo added, “Gather your crew, bring your appetite, and sip, savor, and celebrate in true Fishtown fashion. We’ll see you on Saturday, March 14, 2026, for Stouts & Snouts.”

Stouts & Snouts is no charge to attend; all food and drinks are pay-as-you-go. For more information and updates, visit fishtowndistrict.com/events/stouts-and-snouts/.

ABOUT FISHTOWN DISTRICT

Founded in 2020, the Fishtown District includes the Fishtown Kensington Area Business Improvement District and the neighborhood business association Fishtown Co. Its mission is to improve conditions and quality of life for businesses and property owners, attract new commerce, and support long-term economic growth by cultivating a thriving retail corridor that draws residents and visitors while preserving Fishtown’s rich history and creative character. Learn more at fishtowndistrict dot com.

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