By Daniel Leckie
America’s fight against hunger has long centered on one question: Are people getting enough food?
That narrow focus is no longer enough — and thankfully, the federal government is starting to take action. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) just invested millions of dollars in an initiative to expand access to protein-rich foods nationwide.
That investment couldn’t come at a more critical time. Staple protein-rich foods, like beef, seafood, and dairy, are among the most expensive items in Americans’ grocery carts.
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